From the Garden
-
How to Grow Speedwell — Veronica
Veronica, best known as speedwell, is a vigorous, easy-to-grow plant with a rich palette of colors including true blue, violet-blue, pink, and white. Veronica is a group of long-blooming annuals and perennials. Speedwells grow 12 to 36 inches tall depending on the species. They bear colorful 6- to 8-inch spikes of tiny flowers mostly in […] More
-
How to Grow Blanket Flower — Gaillardia
Gaillardias are short-lived perennials and annuals grown for their long-lasting brightly colored daisy-like flowers that appear from summer into early fall. Gaillardias bear single and double flowers in shades of red, red-orange, maroon, and yellow. There are about 30 species of Gaillardias. They are native to central and western North America. Most Gaillardias grown in […] More
-
How to Grow Sweet Bell Peppers
Peppers come in a wide variety of shapes, sizes, and flavors. From mild, sweet bell peppers to fiery, spicy chili peppers, there is a pepper to fit everyone’s taste. If you’re looking to add a little something extra to your garden, consider growing some peppers! Sweet peppers and hot peppers can be grown from seeds […] More
-
How to Grow Stokes’ Aster — Stokesia
Stokesia — commonly called Stokes’ aster–bears cornflower or asterlike flowers from midsummer to early fall. The long-lasting, colorful, terminal flowerheads are solitary or produced in many-flowered corymbs. Flowers are good as cut flowers. Each Stokesia blossom has a central button of small flowers, surrounded by a ring of larger ones. Flowerheads can be blue, purplish blue, or […] More
-
How to Grow Cushion Spurge – Euphorbia
Cushion spurge – botanical name Euphorbia epitbymoides – creates symmetrical dense mounds of pale green leaves topped with chartreuse flowerlike bracts. Cushion spurge brings a splash of bright color to the garden from spring well into summer. Foliage turns deep red foliage in autumn. Cushion spurge is one of the longest lived and easiest-to-care-for perennials. […] More
-
How to Plant and Grow Florence Fennel
All parts of Florence fennel can be eaten. The bulb can be prepared like celery; it can be eaten raw or cooked. The leaves and tenderest branches can be used in soups and salads. The seeds can be used as a flavoring in baked goods. Florence fennel requires a long, cool growing season, about 100 […] More
How To Grow Tips
How To Grow Tomatoes
How To Grow Peppers
How To Grow Broccoli
How To Grow Carrots
How To Grow Beans
How To Grow Corn
How To Grow Peas
How To Grow Lettuce
How To Grow Cucumbers
How To Grow Zucchini and Summer Squash
How To Grow Onions
How To Grow Potatoes